saving stale bread!

you know what to do with that brick-hard piece of baguette or white rolls you've got at home? you turn them into delicious butter toasties in few steps.

slice the baguette (or rolls) like below, butter both sides with (preferably) salty butter.

 

toast both sides on a frying pan until it turns gold brown. yummy!

now the only thing left to do is to marvel at how bread you thought inedible turns into fine toasties.

I had mine with red wine. cheers!